How To Make Easy-for-Kids Chocolate Muffins


1/2 cup butter
1/2 cup superfine sugar
2 eggs
1 cup self-rising flour
2 teaspoons cocoa powder
1 teaspoon baking soda


Preheat oven to 350 degrees F (175 degrees C). Grease 6 cups in a muffin pan.

Cream together butter and sugar in a mixing bowl. Mix in eggs. Add flour, cocoa powder, and baking soda and blend thoroughly. Spoon batter into muffin cups.

Bake 15 to 20 minutes, or until a toothpick inserted into the center comes out clean. Cool and decorate.

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